- Baked flapjack oat bar with raisins, almonds and cacao
- Vegan Friendly Source of Fibre Gluten Free
Chewy and moreish our chocolatey oat bar has lovely hints of almond butter and sweet coconut blossom nectar. Baked in small batches, it contains fibre, it’s snacking at its best.
Gluten Free Oats (43%), Brown Rice Syrup, Coconut Oil, Raisins (7%, Coconut Sugar, Date Syrup, Sunflower Oil, Almond Butter (3%), Flaked Almonds (3%), Cacao Nibs (2%), Cacao Powder (2%), Sea Salt. For allergens, please see ingredients in bold.
Always read the label before use
| Average Values Per 50g Serving: | |
| Energy | 910kJ / 218kcal |
| Fat | 9.6g |
| of which saturates | 4.8g |
| Carbohydrates | 27.9g |
| of which sugars | 12.8g |
| Protein | 3.7g |
| Salt | 0.18g |
| Fibre | 2.6g |
| Per 100g: | |
| Energy | 1820kJ / 435kcal |
| Fat | 19.1g |
| of which saturates | 9.7g |
| Carbohydrates | 55.8g |
| of which sugars | 25.6g |
| Protein | 7.4g |
| Salt | 0.36g |
| Fibre | 5.1g |
Advisory Information:
Suitable for vegetarians and vegans. May contain sesame, peanuts, other nuts, soya and milk.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store in a cool and dry place, out of direct sunlight.
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