Good news for grazers, our high protein, high fibre spicy chickpeas are a great source of protein, and make a satisfying alternative to fried potato chips. Deliciously crunchy and perfectly seasoned with just the right level of spice, these chickpeas are a great way to bring a little joy to your packed lunch.
What’s inside?
- High in fibre
- A good source of protein
- Roasted for a satisfying crunch
How to use?
- Enjoy by the handful while you’re cooking
- Serve to guests in small bowls, instead of potato chips
- Stash some in your workbag to make your packed lunch more exciting
Roasted Chickpeas (92%) (Chickpeas, Rapeseed Oil), Spicy Seasoning (8%) [Spices (Paprika Powder, Cayenne Pepper, Ginger), Sugar, Spirit Vinegar Powder, Onion Powder, Garlic Powder, Yeast Extract, Acid (Citric Acid), Natural Flavouring, Acidity Regulator (Sodium Diacetate), Paprika Extract.
Always read the label before use
| Average Values per 100g | |
|---|---|
| Energy | 1718kJ / 411kcal |
| Fat | 12.83g |
| of which saturates | 1.31g |
| Carbohydrates | 45.7g |
| of which sugars | 3.3g |
| Protein | 20.87g |
| Salt | 0.283g |
| Fibre | 14.23g |
Plant Points
Contains 2/30 plant points
Advisory Information:
Small children may choke on chickpeas.
Remember To:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store in a cool dry place away from sunlight. Once opened, store in an airtight container and consume within 10 days.
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