Sourced from the finest organic farms across Europe, our apples are carefully selected for their tart yet sweet flavour. The apples are then double-fermented right here in the UK, expertly filtered while still retaining The Mother – a collection of beneficial friendly bacteria that transforms the fermented apple juice into vinegar.
- Ideal for salad dressings, cooking or as a refreshing drink mixed with water
- Naturally low in calories
- Contains the mother
- Raw and unpasteurized
- Cold Pressed
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
Organic Apple Cider Vinegar. Acidity 5%.
Always read the label before use
Always read the label before use
| Average Values Per 100ml: | |
|---|---|
| Energy | 10kJ / 2kcal |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrates | 0.6g |
| of which sugars | <0.5g |
| Protein | <0.5g |
| Salt | 0.01g |
| FIbre | <0.5g |
Advisory Information:
It is natural for ‘mother’ (cloudy substance) to form over time at the bottom of the bottle. Shake well before use. Organic. Soil Association GB-ORG-05 UK / Non UK Agriculture, EU organic logo, EU / Non EU Agriculture.
Remember To
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store in cool, dry conditions, out of direct sunlight. Once opened, reseal, store in cool, dry conditions, out of direct sunlight. Please recycle with cap on.
Shake well before use. Suggested 15ml dilute to taste with still or sparkling water, up to 3 times daily.
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