Our perfectly ground wheat bran has a subtle nutty flavour, and it’s an easy way to incorporate fibre, protein and minerals into your everyday diet. There are so many ways to use wheat bran too — blend with bananas, blueberries and your milk of choice for a delicious breakfast smoothie, add to your cookie and muffin recipes or even stir through winter soups and stews to make them just that little bit heartier.
What’s inside?
- High in fibre
- Source of protein
How to use?
- Mix into your favourite bakes for extra texture
- Stir into soups, stews or casseroles as a thickener
- Use as a nutritious alternative to breadcrumbs for chicken tenders or mozzarella sticks
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
10p from the purchase price of selected new H&B branded food products (indicated by the red “donating” stickers) will be donated to Comic Relief. Operating name of Charity Projects, registered charity in England & Wales (326568) and Scotland (SC039730)
Wheat Bran.
For allergens, see ingredients in bold.Always read the label before use
Average Values Per 100g: | |
Energy | 1185kJ / 286kcal |
Fat | 5.1g |
of which saturates | 0.9g |
Carbohydrates | 20g |
of which sugars | 1.4g |
Protein | 17.4g |
Salt | 0g |
Fibre | 45g |
Magnesium | 466mg |
Iron | 11.5mg |
Zinc | 7.67mg |
Selenium | 21mg |
Remember To:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Please recycle at soft plastic collection points. Not currently recyclable at home.
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