- The squeezable bottle makes the glaze easy to use and perfect for decorating and finishing dishes.
- Great to mix with olive oil and seasoning to create a vinaigrette dressing.
- Balsamic glaze with 60% Balsamic vinegar of Modena (Aceto Balsamico di Modena IGP)
A thick, dense and velvety smooth glaze made with 60% Balsamic vinegar of Modena (Aceto Balsamico di Modena IGP). The concentration of balsamic vinegar in this glaze gives a perfectly balanced sweet and sour flavour which is characteristic of a good balsamic vinegar.
Singled out at Great Taste Awards for its “superglossy appearance and silky texture”, the judges welcomed the glaze’s “sliken smooth mouthfeel” and noted it “delivers a smack of tartness without being overpowering”.
Odysea Ltd., London E10 7QX, UK & Odysea EU B.V., (no 420) 1017 BZ, NL.
Balsamic Vinegar (60%) Aceto Balsamico di Modena IGP (Wine Vinegar (Sulphites), Concentrated Grape Must, Colour (Sulphite Ammonia Caramel)), Glucose Syrup, Concentrated Grape Juice (Sulphites), Sugar, Modified Maize Starch, Thickener (Xanthan Gum).
For allergens see ingredients in bold.
Always read the label before use
| Average Values Per 100ml: | |
|---|---|
| Energy | 728kJ / 171kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrates | 42g |
| of which sugars | 40g |
| Protein | 0.5g |
| Salt | 0.10g |
| Fibre | 0g |
Remember To:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store in a cool dry place. Refrigerate after opening and shake well before use. Reject if seal is broken before use.
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