- Gluten Free
- High Protein
- High Fibre
Explore Cuisine Organic Gluten Free Edamame Spaghettiis not your average pasta – it’s handcrafted from organic edamame beans, which are loaded with protein and completely free of gluten.
The Explore Asian team has continued to reinvent the pasta aisle with this new flavour. All the power and nutrition of Edamame with the great al dente taste of pasta. Try some today.
Organic Edamame Beans (Green soybeans).
For allergens, see ingredients in bold.
Always read the label before use
| Average Values Per 100g: | |
|---|---|
| Energy | 327kcal |
| Fat | 6.6g |
| of which saturates | 1.3g |
| Carbohydrates | 13.1g |
| of which sugars | 6.1g |
| Protein | 42.2g |
| Salt | <0.01g |
| Fibre | 23.3g |
Suitable for:
Kosher, Halal, Organic, Gluten Free, suitable for vegetarians and vegans.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Bring 2L of water to the boil. Add pasta and reduce heat to simmer for 3-5 minutes.
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